Stone-ground first-harvest tencha from Uji. Vibrant green, naturally sweet and smooth with no bitterness.
Content: 30 Gram (€80.00* / 100 Gram)
Cold-pressed from early-harvest Coratina olives in Puglia. Peppery, green and grassy – perfect for finishing.
Content: 0.5 Litre (€33.00* / 1 Litre)
Washed Yirgacheffe with notes of jasmine, bergamot and stone fruit. Roasted to order for filter and espresso.
Content: 0.25 Kilogram (€51.60* / 1 Kilogram)